2 Sauces To Try….
A&B Pepper Sauce // A&B American Style // Brooklyn, NY
There’s a hot sauce arms race on, and your local supermarket condiments aisle can feel like a bio-war munitions lab. Bottles come with warnings — better fit for stripping paint and clearing drains; just reading the labels makes our eyes water. But not A&B’s. They don’t call it hot sauce, because it’s not about the heat, it’s about the flavor: Fresnos, carrots, onions, vinegar, and salt. Forget your Ghost Peppers and Carolina Reapers — Fresnos are perfect for sauce, a bit spicier than jalapeños, but with tons more citrusy, fruity flavor. Finally, a hot sauce fit for civilians.
Mike’s Hot Honey // Mike’s Hot Honey // New York, NY
If some tailgate traditions must remain unchanged — and when pressed, we’d preserve the stack of steaming delivery pies on the coffee table — at least give them a twist; as in sports, even dynasties evolve. And so, (once you towel off a bit of the grease), skip the tabasco, toss out the stale oregano flakes and tooth-sticking red pepper shrapnel, and drizzle that floppy New-York-style slice with this. You’ve had honey on your brie, and this is a similar idea — sweet and savory — but think of it as the R-rated director’s cut, with an extra spicy, herbaceous, kick.
__
You might like Mantry because it helps you pizza better.
__
Thanks for reading! :) If you enjoyed it, hit that heart button below. Would mean a lot because it helps other people see the story.
Become A Member at Mantry.com
Follow Mantry: Twitter |Facebook |Instagram | Snapchat |Periscope
