6 Cookbooks That Will Improve Your Life

Because knowledge is flavor…

Seven Fires — Francis Mallmann

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The River Cottage Meat-Hugh Fearnley-Whittingstall

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Franklin Barbecue — Aaron Franklin

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The Bread Baker’s Apprentice — Peter Reinhart

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Pok Pok — Andy Ricker

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The Flavor Bible — Karen Page and Andrew Dornenburg

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