Buttermilk Fried Chicken | Awards Night Mantry

Ingredients

6 Cups Buttermilk
1/2 Cup Salt
Blackberry Farms Fried Chicken Mix
Cochon Sweet Potato Hot Sauce
8 pieces Chicken (Thighs & Drumsticks)

Directions

This buttermilk fried chicken recipe can easily be made at home.

1) Whisk together Buttermilk and salt until dissolved. Submerge chicken pieces in the brine for 24 hours.

2) Dredge Chicken in Blackberry Farms Fried Chicken Mix and then place into some extra buttermilk brine that has been spiced with hot sauce. After the second buttermilk bath, coat chicken with the breading mix once more and let stand for twenty minutes at room temperature.

3) Deep fry or pan fry to internal temperature of 160 degrees Fahrenheit.

4) Serve w/ Cochon Sweet Potato Hot Sauce

Buttermilk Fried Chicken Recipe Courtesy of Blackberry Farm

Thanks for reading! :) If you enjoyed it, hit that heart button below. Would mean a lot because it helps other people see the recipe.

FYI: This recipe originally appeared on Mantry.com

Buttermilk Fried Chicken | Awards Night Mantry

Become A Member at Mantry.com

Follow Mantry: Twitter |Facebook |Instagram | Snapchat |Periscope