Korean BBQ Tacos Recipe

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Korean BBQ Tacos Recipe | Street Food Mantry

2 lbs. flank steak
½ cup We Rub You Korean BBQ Sauce
Fresh tortillas or bibb lettuce for wrapping
Quick cucumber pickles

  1. Marinate Steaks in bbq sauce for at least 20 minutes at room temperature or refrigerate overnight
    2) Grill over medium heat, slice thinly, season with salt
    3) Top Tortillas with sliced steak, pickled cucumbers, sliced chili

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FYI: This recipe originally appeared on Mantry.com

Korean BBQ Tacos Recipe | Street Food Mantry

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