One Good Find: Aux Délices des Bois

Mantry

Apr 2, 2018·2 min read

Everyday, a great food product made in the U.S.A.

Herb Pancetta // Aux Délices des Bois // New York, NY

If a little bacon makes any dish a five-star meal, French bacon turns it downright Michelin-approved. This unsmoked, read-to-eat pancetta is salty, fatty, and perfumed with thyme and rosemary — perfect for mixing into soups and sauces, or adding some Parisian swagger to your burgers and BLTs.

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