Sweat Heat Pecans // Molly & Me Pecans // Holy Hill, SC
Another sports-night staple we can’t live without is the humbly habit-forming beer nut. A cinch to serve and impossible to resist — your coffee table’s downright naked without a heaping bowl. In the grand tradition of southern cooking, wherein sugar and spice make everything nicer, these pecans, plucked from a 150-acre farm outside of Charleston, get a dusting of crunchy cinnamon sugar with an afterburner boost of chile pepper heat. No need to fear — the flavor’s balanced and subtle — just keep the beer glass close at hand.