One Good Find: One Culture Foods

Everyday, a great food product made in the U.S.A.

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Shrimp & Super Green Rice Paper Rolls Recipe Here

You local Asian grocery’s condiment aisle (or aisles, typically) can be a daunting bestiary of unfamiliar labels — roosters and scorpions, sharks and ducks — that makes picking the right sauce a shot in the dark. One Culture makes it easy. Street-market-inspired, restaurant-quality goodness, right in your cupboard, with no filler and no secrets — it’s all there in the name. Spicy from fresh chilies, tangy with exotic tamarind and lime, and funky from fermented Southeast Asian fish sauce — first-pressed fist sauce, at that (damn right, it’s a thing). Wrap fresh shrimp-and-veggie spring rolls in lightly moistened rice paper, fill a bowl with sauce, and get dipping.

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