Prosciutto, Pesto & Arugula Pizza Recipe

Image for post
Image for post

Prosciutto, Pesto & Arugula Pizza | Pizza Party Mantry

1 ball Pizza Dough
Gracious Gourmet Hatch Pesto or Scarpetta Pesto
Del Duca Prosciutto
8 oz. fresh mozzarella cheese
Salt and freshly ground black pepper
Fresh Arugula
Olive oil

Preheat the oven to 400°F (200°C)
1. Roll out dough on a floured surface (approximately 8 to 10-inch round and 1/4-inch thick.)
2. Brush with olive oil, tear over the cheese, season with salt and cracked pepper.
3. Bake for 10–15 mins until crisp and golden.
4. To finish, dollop on pesto, layer prosciutto and sprinkle on some arugula. Drizzle with Olive Oil.

Thanks for reading! :) If you enjoyed it, hit that heart button below. Would mean a lot because it helps other people see the recipe.

FYI: This recipe originally appeared on Mantry.com

Prosciutto, Pesto & Arugula Pizza | Pizza Party Mantry

Image for post
Image for post

Become A Member at Mantry.com

Follow Mantry: Twitter |Facebook |Instagram | Snapchat |Periscope

Written by

Mantry-The Modern Man’s Pantry #1 Food Gift For Him 🇺🇸 America’s Best Food, Delivered. 🙌 Helping Guys Cook Better. 👉 Join at Mantry.com

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store