See’s Candies and McConnell’s Ice Cream Drop A Limited-Edition Must-Try Collaboration
See’s Candies and McConnell’s Fine Ice Creams Just Dropped a Sweet Collab That’s Pure California Gold
Get ready for the ultimate California dream team: See’s Candies and McConnell’s Fine Ice Creams are bringing the heat this summer with a limited-time lineup of four drool-worthy ice cream flavors. You can grab these exclusive flavors at McConnell’s Fine Ice Creams Scoop Shops or snag them online at mcconnells.com — just don’t wait too long, because these pints are sure to fly off the shelves.
Pat Egan, the big boss over at See’s, couldn’t be more stoked: “When we started talking about the partnership and tasting different combinations, we couldn’t narrow it down. We’re both so excited for our customers to try them all! We kept thinking we could pick a favorite, but each one was uniquely great — perfectly in line with both brands!” And if you know See’s, you know they’ve been cranking out the classic chocolates since 1921, so when they say it’s good, you better believe it.
Here’s the scoop on the flavors:
- Vanilla with California Brittle™ — Imagine See’s buttery almond brittle dipped in rich dark chocolate, swirling through McConnell’s top-tier vanilla ice cream with crunchy, salt-roasted almonds and ribbons of chocolate ganache. It’s a flavor bomb.
- Coffee with Molasses Chips™ — A delicious mash-up of See’s dark and milk chocolate-coated, crispy molasses honeycomb wafers, bathed in medium-roast, coffee-infused, Central Coast grass-fed milk and cream, alongside swirls of decadent chocolate sauce.
- Chocolate with Polar Bear Paws™ — All hail the See’s Polar Bear Paw™ — buttery caramel with salt-roasted peanuts, enrobed in delicious, white chocolate — and a peanut butter swirl ride shotgun alongside a McConnell’s favorite — Dutchman’s Chocolate.
- Banana Cream with Toffee-ettes™ — Ripe bananas, pureed into Central Coast milk and cream, a salted caramel swirl, and handfuls of See’s legendary Toffee-ettes™ — roasted almonds, embedded in rich, Danish butter toffee, enrobed in See’s creamy, milk chocolate (rolled in even more crunchy almonds!).
